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about 70% of which were brand new
while the Colombard ends the wine with scents of citrus and flowers as well as a refreshing acidity
Once crushed and chilled the must was allowed to remain on skins overnight after which it was pressed out and the juice allowed to settle
L-N5N5289/12
Kerem Ben Zimra and Safsufa
Galil Mountain - Merlot Single Vineyards Yiftah Barkan about 70% of which wereBest served at 18C, it is an excellent complement to richly flavored meat dishes such as oven roasted leg of lamb, seared sirloin steak or even aged, flavorful cheeses. The wine is ready to drink and will continue to develop over the next 5 7 years if stored properly. Manufacturer Producer: Galil Mountain Winery, Kibbutz Yiron, Israel Growing area region: Galilee northern mountains Upper Galilee (Galil) Expansion Sweetness: red, dry, kosher red, dry,
US$ 10.96
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