Barbaro Blu Espresso ESE Pad 3541 fine chocolate

fine chocolate

Try three of our best coffees now in the DIVINO tasting pack

Die Bohnen für den Kavè Blend von Filicori Zecchini werden mitteldunkel geröstet und verbreiten einen kräftigen Duft nach Schokolade

and intense notes of chocolate and cocoa

La Pavoni Millennium Tamper 51mm

Barbaro Blu Espresso ESE Pad 3541 fine chocolateBarbaro Caff Espresso Bar E. S. E. Pods Cialde Blu Espresso Pod 140 pieces per 7. 5g, individually packed and aroma protected. Mixing ratio: 50% Arabica beans 50% Robustas beans In the Barbaro Blu Blend, first class Robustas from Uganda, the Ivory Coast and India are used as well as Arabica beans from Brazil and Colombia. These ensure an exceptionally full body and an excellent crema. The long, slow and very dark roasting process ensures that the