Pay in 4 interest-free payments of $8.62 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
maceration with the skins
der das besondere der Traube zum Ausdruck bringt
stirred consistency
Since reopening in 2001
Controlled fermentation
2019 Cabernet Franc Contents:75cl maceration with the skinstype red wine producer Jacqueline Klein Serving temperature 16 18C Ready to drink up to 10 years after harvest Alcohol content 15. 5% Grape varieties Cabernet Franc Fits with all meat, pasta such as spaghetti, cream cheese. Tasting notes Deep ruby red; black berry fruit and black olives lend it a subtle herbal spice; opulent, juicy, yet well integrated tannins; hints of dried plums, chocolate, and lightly roasted aromas on the finish. Noticeable
US$ 78.00
US$ 17.90
US$ 12.00
US$ 19.90
US$ 80.90
US$ 45.00
US$ 85.00
