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fine citrus notes
17 gr/l (acetic acid)
The finest and most complete wine is without a doubt the 2024 La Condenada
It fermented with full clusters and indigenous yeasts with a long 60-day maceration and aging in 225- and 500-liter oak barrels (but
Porzelt Silvaner 2020
Rabia Petit Verdot 2022, BIO, Bodega Cerrón, DOP Jumilla Graciano fine citrus notesVino De Finca 2018 Casa Castillo, DOP Jumilla, Spain Fermentation in concrete pools with 25 30% full cluster, 12 months in 500 liter French barrels and 5000 liter fudres, 75% Monastrell, 25% Garnacha Parker 93 P 0. 75 liters 14. 5% Alc. Contains Sulphites The 2018 Vino de Finca is a blend of Monastrell with 25% Garnacha from a cooler, more continental vintage. The Monastrell is from 20 to 30 year old vines, and the 8 year old Garnacha is from
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