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f.) and apple (Malus domestica Borkh.), Aqueous yeast extract (Saccharomyces cerevisiae), honey, Aqueous extract of rosehip fruit (Rosa canina L.) with 4% vitamin C, Ferrous gluconate (II), Wheat germ extract (Triticum aestivum L.), Vitamin C (L-ascorbic acid), Natural flavors, Vitamin B1 (thiamine hydrochloride), Vitamin B2 (riboflavin-5'-phosphate, sodium), Vitamin B6 (pyridoxine hydrochloride), Vitamin B12 (cyanocobalamin)
thaliana GSTT2 seems involved in the modulation of systemic acquired resistance by altering the expression of key genes involved in this process through epigenetic modifications ( in vitro , AtGSTZ1 is likely involved in tyrosine catabolism, as demonstrated in animals ( A
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In Arabidopsis, arGST loss-of-function mutations were additionally linked with an increased content of flavonols 19,45 , most probably due to a second oxidation of accumulating flavan-3,3,4-triol ( 4 ), which is catalysed by At LDOX in vitro 11,12,13
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