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PMID: 33686358

There has been a concomitant rise in the prevalence of obesity and other cardio-metabolic problems 50

Violin plot showing the relative levels of cholesterol in ccRCC patient tissues compared to paired adjacent kidney

721 A comprehensive nutrition study found that iron intake increased ischemic stroke mortality in Japanese men, 722 and higher serum ferritin levels were linked to a higher risk of ischemic stroke in type 2 diabetes patients and postmenopausal women, 723,724 suggesting that peripheral iron accumulation is a risk factor for ischemic stroke

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