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203 x 203 x 51 mm•
Lopez captures the magic of the Arctic: the essential mystery and beauty of a continent that has enchanted man's imagination and ambition for centuries
ISBN13\EAN\SKU: 9781498206648
Series: Sports Academy
ISBN13\EAN\SKU: 9780571108138
The Art of Fermentation : New York Times Bestseller LimitedStock 203 x 203 x 51Author(s): Katz, Sandor Ellix, Pollan, Michael, Binding: Hardback, Date of Publication: 17 06 2013, Pagination: 528 pages, Index; Bibliography; Illustrations, color, Series: N A, Imprint: Chelsea Green Publishing Co, Published By: Chelsea Green Publishing Co, Book Classification: Lifestyle, sport & leisure, ISBN13\EAN\SKU: 9781603582865
