Jozen - Snow Gin Otome as well as creamier dishes

as well as creamier dishes such as buttery scallops or potato salad

Now with a friendly QR code and a pink label for their sweet “amakuchi” version

Daishichi “Minowamon” is aged to bring elegance and unwavering depth to the sake

If you favor classic sake

Born "Wing of Japan"

Jozen - Snow Gin Otome as well as creamier dishesMade entirely with new crop rice grown locally in Niigata prefecture, this seasonal unpasteurized sake is the first unpasteurized Jozen released from this brewing season. On your palate, it initially has a familiar, crystal clear impression of clean, lean and dry Niigata sake, which quickly develops into a juicy richness with umami. It is exceptional to pair with hearty seafood and vegetables.