Pullman Buffet Menu and Wine List Early 1900s Sizes:A3 (297x420mm) Archival Print (Unframed) There's its sense of history

There's its sense of history and the fact that its colors are as rich today as they were when the menu was first printed

It quickly became a favorite of the theatre crowd

and was probably used for marketing

the crew included a stewardess who was a registered nurse

This was unusual in the 19th century when eating was all about excess and extravagance to cover up poor standards of food preparation

Pullman Buffet Menu and Wine List Early 1900s Sizes:A3 (297x420mm) Archival Print (Unframed) There's its sense of historyThis beautiful menu cover harks back to the days of luxury train travel across the United States. It was all thanks to American engineer and industrialist George Pullman who, after spending an uncomfortable night sleeping upright during a train journey, was convinced passengers would pay for better amenities. He established his company in Chicago in 1867. Passengers could rest in sleeping cars and eat in dining cars decorated with chandeliers and