Beak Brewery Percolate Imperial Stout 10% (440ml can) 1 litre or mixed with ice-cold water

or mixed with ice-cold water dispensed from a classic Absinthe fountain

layered wine: rich gold in appearance with notes of jasmine

Emily and Jody says of this juicy fuller bodied red: "The goal is to make this the one wine beloved by everyone from your Bordeaux-fan friend to your natural-wine aficionadas (and your aunt who just likes 'reds')

pineapple and citrus flavours

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Beak Brewery Percolate Imperial Stout 10% (440ml can) 1 litre or mixed with ice-cold waterThis impy was brewed with Hard Lines Roastery in Cardiff. Built on a rich, full bodied stout base, the team steeped 30kg of whole bean coffee to draw out a soft, layered extraction. The washed Ethiopian beans bring clarity and lift, amplifying the stouts caramel richness with delicate notes of peach and tangerine. Deep, smooth and quietly vibrant.